Entrees

Bread Basket - 12

focaccia, brioche, cherry pecan, house-made horseradish butter*

Oysters on Ice - 30

mignonette, lemon

Caviar on Ice

Prestige Oscietre - 150

Kristal - 132

Baeri - 98

Gougères - 16

delicate Gruyère cheese puffs

Lobster Croquettes - 25

Lemon aioli, Espelette

Lucy Mercer Petit Burger - 27

with blue cheese, wine caramelized onions, house made brioche

Steak Tartare - 39

pullman, caviar

Burrata - 23

basil-arugula pesto, pine nuts, sourdough

Potato Chips - 22

crème fraiche, caviar, chives

Dry Aged NY Strip - 42

anchovy butter, Bordelaise sauce

Tiger Prawns - 24

cocktail sauce, lemon

Grilled Octopus - 27

white beans hummus, kalamata olives, Gremolata

Tuna Crudo - 32

Thai chili, blood orange, caviar

Crab Roll - 26

brioche, citrus mayonnaise

Wagyu Carpaccio - 45

mustard glaze, Parmesan cheese, wild arugula

Lamb Colorado Ribs - 33

spicy glaze, herbs yogurt

Pizzette - 27

~ smoked eggplant, lemon Ricotta, wild mushrooms, Thai basil, pine nuts
or
~ jamon Iberico, spicy tomato marmalade, Ricotta

Asiette de Fromage

with dried fruit, Marcona almonds, cranberry walnut*
choice of one - 7 ~ choice of three - 18 ~ choice of five - 24

Asiette de Charcuterie

with Marcona almonds, cornichon, dried fruit
choice of three - 25 ~ choice of five - 33